Through structured courses, we share the philosophy and knowledge of specialty coffee,
providing comprehensive training to aspiring baristas.
With guided instruction, students can shorten their learning curve
and effectively pass on accurate knowledge to all coffee enthusiasts.

Professional skills are divided into theoretical analysis and practical application,
enabling specialty coffee to be practiced more professionally across various fields.

With a team of internationally certified instructors (SCA, CQI),
we provide complete teaching services covering everything from origin, processing, roasting, cupping, procurement, and brewing,
to business management.

Courses are tailored to different levels based on student needs,
including: Home Brewing, Commercial Training, and Advanced Courses.
If you’d like to know more about course content and details,
feel free to contact us — we’ll get back to you as soon as possible!